Whole Frozen Chicken
Whole frozen chicken produced by Wadi Food Company. Wadi Food Company depends in its poultry raising on the concept of an integrated farm, where all stages of the production cycle take place inside the farm. Healthy breeding starts with selecting the best-known worldwide breeding fattening. Wadi Food, poultry is raised in a healthy environment far from pollution and the closest to the natural conditions for raising poultry, which gives the chicken meat a delicious natural taste with low fat. Wadi Food uses a vegetarian feed produced within its factories under high-quality supervision without adding any hormones. Resulting in a high-quality product which is safe, healthy, and natural, free of antibiotics and preservatives.

Whole Frozen Chicken

Whole Frozen Chicken, 900-1000 Gram approx.

Whole Frozen Chicken, 900-1000 Gram approx.

Whole frozen chicken produced by Wadi Food Company. Wadi Food Company depends on its poultry raising on the concept of an on Whole frozen chicken produced by Wadi Food Company. Wadi Food Company depends in  its poultry raising on the concept of an integrated farm, where all stages of the production cycle take place inside the farm. Healthy breeding starts with selecting the best-known worldwide breeding fattening. Wadi Food, poultry is raised in a healthy environment far from pollution and the closest to the natural conditions for raising poultry, which gives the chicken meat a delicious natural taste with low fat. Wadi Food uses a vegetarian feed produced within its factories under high-quality supervision without adding any hormones. Resulting in a high-quality product which is safe, healthy, and natural, free of antibiotics and preservatives.

grated farm, where all stages of the production cycle take place inside the farm. Healthy breeding starts with selecting the best-known worldwide breeding fattening. Wadi Food, poultry is raised in a healthy environment far from pollution and the closest to the natural conditions for raising poultry, which gives the chicken meat a delicious natural taste with low fat. Wadi Food uses a vegetarian feed produced within its factories under high-quality supervision without adding any hormones. Resulting in a high-quality product which is safe, healthy, and natural, free of antibiotics and preservatives.

Ingredients

 

Broilers fattening slaughtered according to Islamic law (Halal)

Nutrition Facts

-Contains an abundance of iron and zinc alongside an important mineral, selenium.

-Contains complex vitamins such as riboflavin and niacin, vitamin B6, vitamin B12, and amounts of vitamin E with pantothenic acid, folic acid, and biotin in addition to vitamin D.

-Rich in protein, salts, and omega-3.

-It is characterized by higher protein and lower fat.

-Free of industrial hormones and antibiotics.

Health Benefits

  • Selenium is present in sufficient quantities in chicken feed, resulting in adequate quantities of selenium in chicken meat and it plays a role in preventing some types of cancer.
  • Selenium deficiency can lead to heart disease in young people and cognitive decline (absorption) in adults, and therefore chicken meat rich in selenium as a result of plant forage rich in selenium can help alleviate this condition.
  • Rich in omega-3 fats due to vegetable nutrition. Omega-3 has a great importance in human health. One of its most important benefits is reducing atherosclerosis and the risk of heart disease, reducing the risk of high blood pressure, and reducing the risk of pneumonia.
  • Breeding chicks in healthy farms and adhering to the space allocated to each chicken provides freedom of movement for chickens, which means more protein and less fat. It also improves the quality of chicken meat to increase muscle and improve the susceptibility of chicken to chewing after slaughter.
    ● Abundance of iron and zinc with high biological value in large quantities compared to foods of plant origin, so it is very useful in treating anemia.
  • Rich in a group of vitamins such as riboflavin niacin, vitamin B6, vitamin B12, amounts of vitamin E with pantothenic acid, folic acid, and biotin in addition to vitamin D for general body health.
  • Chicken meat is characterized by its low calories and despite that it is a good source of high-value protein and chicken is one of the softest meats and it is easier to digest than red meat.
  • Vegetable reared chicken meat in Wadi Food does not contain saturated fats, which contributes to preventing coronary heart disease.

Related Products:

  • Chicken Wings
  • Chicken Thighs
  • Chicken Drumstick
  • Chicken Breasts Fillet 
  • Chicken Whole Leg

Other Weights: 

  1. 1000-1100 Gram approx.
  2. 1100-1200  Gram approx.
  3. 1200-1300 Gram Approx.
  4. 1300-1400 Gram approx.

Allergens:

Not Applicable

Related Recipes:

https://wadi-food.com/en/recipe-detail/chicken-with-lemon

Why Wadi Food Whole Frozen Chicken?

  • Fattened broilers slaughtered by Islamic law (halal) with a knife for every chicken.
  • Every chicken was cleaned and frozen with the latest scientific specifications to preserve the full nutritional value and health benefits.
  • Wadi Food chicken is slaughtered and frozen with high-quality industrial mechanics at the same moment, allowing no opportunity to increase the bacterial and microbial content of the chicken.
  • Wadi Food chickens are raised on vegetarian feed in large modern farms with the latest scientific methods; plant nutrition does not contain any bone meal, blood, fish, or animal residue like regular chicken farms
  • Wadi Food chickens breed in a free-range area, which is important because the freedom of movement and decreased crowding lowers the chance of disease. It improves the state of chickens as they accumulate more protein and less fat. It also improves the quality of chicken meat due to increased muscle mass, which improves the texture of chicken after slaughtering, making it tender.
  • Great for grilling as it has low fat in the skin, i.e. it can be grilled with its skin without fear of chemicals being transferred to the meat.
Whole Frozen Chicken, 1000 -1100 Gram approx.

Whole Frozen Chicken, 1000 -1100 Gram approx.

Description:

Whole frozen chicken produced by Wadi Food Company. Wadi Food Company depends on its poultry raising on the concept of an integrated farm, where all stages of the production cycle take place inside the farm. Healthy breeding starts with selecting the best-known worldwide breeding fattening. Wadi Food, poultry is raised in a healthy environment far from pollution and the closest to the natural conditions for raising poultry, which gives the chicken meat a delicious natural taste with low fat. Wadi Food uses a vegetarian feed produced within its factories under high-quality supervision without adding any hormones. Resulting in a high-quality product which is safe, healthy, and natural, free of antibiotics and preservatives.

Ingredients:

Broilers fattening slaughtered according to Islamic law (Halal)

Nutrition Facts:

  • Contains an abundance of iron and zinc alongside an important mineral, selenium.
  • Contains complex vitamins such as riboflavin and niacin, vitamin B6, vitamin B12, and amounts of vitamin E with pantothenic acid, folic acid, and biotin in addition to vitamin D.
  • Rich in protein, salts, and omega-3.
  • It is characterized by higher protein and lower fat.
  • Free of industrial hormones and antibiotics.

Health Benefits:

  • Selenium is present in sufficient quantities in chicken feed, resulting in adequate quantities of selenium in chicken meat and it plays a role in preventing some types of cancer.
  • Selenium deficiency can lead to heart disease in young people and cognitive decline (absorption) in adults, and therefore chicken meat rich in selenium as a result of plant forage rich in selenium can help alleviate this condition.
  • Rich in omega-3 fats due to vegetable nutrition. Omega-3 has a great importance in human health. One of its most important benefits is reducing atherosclerosis and the risk of heart disease, reducing the risk of high blood pressure, and reducing the risk of pneumonia.
  • Breeding chicks in healthy farms and adhering to the space allocated to each chicken provides freedom of movement for chickens, which means more protein and less fat. It also improves the quality of chicken meat to increase muscle and improve the susceptibility of chicken to chewing after slaughter.
    Abundance of iron and zinc with high biological value in large quantities compared to foods of plant origin, so it is very useful in treating anemia.
  • Rich in a group of vitamins such as riboflavin niacin, vitamin B6, vitamin B12, amounts of vitamin E with pantothenic acid, folic acid, and biotin in addition to vitamin D for general body health.
  • Chicken meat is characterized by its low calories and despite that it is a good source of high-value protein and chicken is one of the softest meats and it is easier to digest than red meat.
  • Vegetable reared chicken meat in Wadi Food does not contain saturated fats, which contributes to preventing coronary heart disease.

Storage Information:

Keep freezing at -18 °C (below zero).        Avoid Re-freezing

Packaging:

(Sealed) Automatically 

Package Size:

1000-1100 Gram approx.

Cooking Instruction:

Healthy nutrition sources recommend one of 3 ways to defrost chicken, either in the fridge, in cold water, or in the microwave. Defrosting in the refrigerator, which is slow, and the chicken can stay up to two days in the same refrigerator without spoiling its meat. The chicken can also be thawed by placing it in cold water after placing it in a tight-sealing bag, provided that the water is changed every 30 minutes to ensure that the water remains cold, which takes about one to two hours.


It is not advisable to cook frozen chicken in a saucepan (slow cooker) in a slow or fast way of cooking. Rather, thaw must be completed before cooking. However, frozen chicken can be cooked directly in the oven, but this will take 50 percent longer than non-frozen chicken. Healthy nutrition sources recommend cooking chicken to  reach a temperature of at least 74 ° C in the interior of cooked chicken meat chunks.

Related Products:

  • Chicken Wings
  • Chicken Thighs
  • Chicken Drumstick
  • Chicken Breasts Fillet 
  • Chicken Whole Leg

Other Weights: 

  1. 900 -1000 Gram approx.
  2. 1100-1200 Gram approx.
  3. 1200-1300  Gram approx.
  4. 1300-1400 Gram approx.

Allergens:

Not Applicable

Related Recipes:

https://wadi-food.com/en/recipe-detail/chicken-with-lemon

Why Wadi Food Whole Frozen Chicken?

  • Fattened broilers slaughtered by Islamic law (halal) with a knife for every chicken.
  • Every chicken was cleaned and frozen with the latest scientific specifications to preserve the full nutritional value and health benefits.
  • Wadi Food chicken is slaughtered and frozen with high-quality industrial mechanics at the same moment, allowing no opportunity to increase the bacterial and microbial content of the chicken.
  • Wadi Food chickens are raised on vegetarian feed in large modern farms with the latest scientific methods; plant nutrition does not contain any bone meal, blood, fish, or animal residue like regular chicken farms
  • Wadi Food chickens breed in a free-range area, which is important because the freedom of movement and decreased crowding lowers the chance of disease. It improves the state of chickens as they accumulate more protein and less fat. It also improves the quality of chicken meat due to increased muscle mass, which improves the texture of chicken after slaughtering, making it tender.
  • Great for grilling as it has low fat in the skin, i.e. it can be grilled with its skin without fear of chemicals being transferred to the meat.
Whole Frozen Chicken, 1100-1200 Gram approx.

Whole Frozen Chicken, 1100-1200 Gram approx.

Whole frozen chicken produced by Wadi Food Company. Wadi Food Company depends on its poultry raising on the concept of an on Whole frozen chicken produced by Wadi Food Company. Wadi Food Company depends in  its poultry raising on the concept of an integrated farm, where all stages of the production cycle take place inside the farm. Healthy breeding starts with selecting the best-known worldwide breeding fattening. Wadi Food, poultry is raised in a healthy environment far from pollution and the closest to the natural conditions for raising poultry, which gives the chicken meat a delicious natural taste with low fat. Wadi Food uses a vegetarian feed produced within its factories under high-quality supervision without adding any hormones. Resulting in a high-quality product which is safe, healthy, and natural, free of antibiotics and preservatives.

grated farm, where all stages of the production cycle take place inside the farm. Healthy breeding starts with selecting the best-known worldwide breeding fattening. Wadi Food, poultry is raised in a healthy environment far from pollution and the closest to the natural conditions for raising poultry, which gives the chicken meat a delicious natural taste with low fat. Wadi Food uses a vegetarian feed produced within its factories under high-quality supervision without adding any hormones. Resulting in a high-quality product which is safe, healthy, and natural, free of antibiotics and preservatives.

Ingredients

 

Broilers fattening slaughtered according to Islamic law (Halal)

Nutrition Facts

-Contains an abundance of iron and zinc alongside an important mineral, selenium.

-Contains complex vitamins such as riboflavin and niacin, vitamin B6, vitamin B12, and amounts of vitamin E with pantothenic acid, folic acid, and biotin in addition to vitamin D.

-Rich in protein, salts, and omega-3.

-It is characterized by higher protein and lower fat.

-Free of industrial hormones and antibiotics.

Health Benefits

  • Selenium is present in sufficient quantities in chicken feed, resulting in adequate quantities of selenium in chicken meat and it plays a role in preventing some types of cancer.
  • Selenium deficiency can lead to heart disease in young people and cognitive decline (absorption) in adults, and therefore chicken meat rich in selenium as a result of plant forage rich in selenium can help alleviate this condition.
  • Rich in omega-3 fats due to vegetable nutrition. Omega-3 has a great importance in human health. One of its most important benefits is reducing atherosclerosis and the risk of heart disease, reducing the risk of high blood pressure, and reducing the risk of pneumonia.
  • Breeding chicks in healthy farms and adhering to the space allocated to each chicken provides freedom of movement for chickens, which means more protein and less fat. It also improves the quality of chicken meat to increase muscle and improve the susceptibility of chicken to chewing after slaughter.
    ● Abundance of iron and zinc with high biological value in large quantities compared to foods of plant origin, so it is very useful in treating anemia.
  • Rich in a group of vitamins such as riboflavin niacin, vitamin B6, vitamin B12, amounts of vitamin E with pantothenic acid, folic acid, and biotin in addition to vitamin D for general body health.
  • Chicken meat is characterized by its low calories and despite that it is a good source of high-value protein and chicken is one of the softest meats and it is easier to digest than red meat.
  • Vegetable reared chicken meat in Wadi Food does not contain saturated fats, which contributes to preventing coronary heart disease.

 

Related Products:

  • Chicken Wings
  • Chicken Thighs
  • Chicken Drumstick
  • Chicken Breasts Fillet 
  • Chicken Whole Leg

Other Weights: 

  1. 900 -1000 Gram approx.
  2. 1000-1100 Gram approx.
  3. 1200-1300  Gram approx.
  4. 1300-1400 Gram approx.

Allergens:

Not Applicable

Related Recipes:

https://wadi-food.com/en/recipe-detail/chicken-with-lemon

Why Wadi Food Whole Frozen Chicken?

  • Fattened broilers slaughtered by Islamic law (halal) with a knife for every chicken.
  • Every chicken was cleaned and frozen with the latest scientific specifications to preserve the full nutritional value and health benefits.
  • Wadi Food chicken is slaughtered and frozen with high-quality industrial mechanics at the same moment, allowing no opportunity to increase the bacterial and microbial content of the chicken.
  • Wadi Food chickens are raised on vegetarian feed in large modern farms with the latest scientific methods; plant nutrition does not contain any bone meal, blood, fish, or animal residue like regular chicken farms
  • Wadi Food chickens breed in a free-range area, which is important because the freedom of movement and decreased crowding lowers the chance of disease. It improves the state of chickens as they accumulate more protein and less fat. It also improves the quality of chicken meat due to increased muscle mass, which improves the texture of chicken after slaughtering, making it tender.
  • Great for grilling as it has low fat in the skin, i.e. it can be grilled with its skin without fear of chemicals being transferred to the meat.
Whole Frozen Chicken, 1200-1300 Gram approx.

Whole Frozen Chicken, 1200-1300 Gram approx.

Whole frozen chicken produced by Wadi Food Company. Wadi Food Company depends on its poultry raising on the concept of an on Whole frozen chicken produced by Wadi Food Company. Wadi Food Company depends in  its poultry raising on the concept of an integrated farm, where all stages of the production cycle take place inside the farm. Healthy breeding starts with selecting the best-known worldwide breeding fattening. Wadi Food, poultry is raised in a healthy environment far from pollution and the closest to the natural conditions for raising poultry, which gives the chicken meat a delicious natural taste with low fat. Wadi Food uses a vegetarian feed produced within its factories under high-quality supervision without adding any hormones. Resulting in a high-quality product which is safe, healthy, and natural, free of antibiotics and preservatives.

grated farm, where all stages of the production cycle take place inside the farm. Healthy breeding starts with selecting the best-known worldwide breeding fattening. Wadi Food, poultry is raised in a healthy environment far from pollution and the closest to the natural conditions for raising poultry, which gives the chicken meat a delicious natural taste with low fat. Wadi Food uses a vegetarian feed produced within its factories under high-quality supervision without adding any hormones. Resulting in a high-quality product which is safe, healthy, and natural, free of antibiotics and preservatives.

 

Ingredients 

Broilers fattening slaughtered according to Islamic law (Halal)

Nutrition Facts

-Contains an abundance of iron and zinc alongside an important mineral, selenium.

-Contains complex vitamins such as riboflavin and niacin, vitamin B6, vitamin B12, and amounts of vitamin E with pantothenic acid, folic acid, and biotin in addition to vitamin D.

-Rich in protein, salts, and omega-3.

-It is characterized by higher protein and lower fat.

-Free of industrial hormones and antibiotics.

Health Benefits

  • Selenium is present in sufficient quantities in chicken feed, resulting in adequate quantities of selenium in chicken meat and it plays a role in preventing some types of cancer.
  • Selenium deficiency can lead to heart disease in young people and cognitive decline (absorption) in adults, and therefore chicken meat rich in selenium as a result of plant forage rich in selenium can help alleviate this condition.
  • Rich in omega-3 fats due to vegetable nutrition. Omega-3 has a great importance in human health. One of its most important benefits is reducing atherosclerosis and the risk of heart disease, reducing the risk of high blood pressure, and reducing the risk of pneumonia.
  • Breeding chicks in healthy farms and adhering to the space allocated to each chicken provides freedom of movement for chickens, which means more protein and less fat. It also improves the quality of chicken meat to increase muscle and improve the susceptibility of chicken to chewing after slaughter.
  • Abundance of iron and zinc with high biological value in large quantities compared to foods of plant origin, so it is very useful in treating anemia.
  • Rich in a group of vitamins such as riboflavin niacin, vitamin B6, vitamin B12, amounts of vitamin E with pantothenic acid, folic acid, and biotin in addition to vitamin D for general body health.
  • Chicken meat is characterized by its low calories and despite that it is a good source of high-value protein and chicken is one of the softest meats and it is easier to digest than red meat.
  • Vegetable reared chicken meat in Wadi Food does not contain saturated fats, which contributes to preventing coronary heart disease.

 

Related Products:

  • Chicken Wings
  • Chicken Thighs
  • Chicken Drumstick
  • Chicken Breasts Fillet 
  • Chicken Whole Leg

Other Weights: 

  1. 900 -1000 Gram approx.
  2. 1000-1100 Gram approx.
  3. 1100-1200  Gram approx.
  4. 1300-1400 Gram approx.

Allergens:

Not Applicable

Related Recipes:

https://wadi-food.com/en/recipe-detail/chicken-with-lemon

Why Wadi Food Whole Frozen Chicken?

  • Fattened broilers slaughtered by Islamic law (halal) with a knife for every chicken.
  • Every chicken was cleaned and frozen with the latest scientific specifications to preserve the full nutritional value and health benefits.
  • Wadi Food chicken is slaughtered and frozen with high-quality industrial mechanics at the same moment, allowing no opportunity to increase the bacterial and microbial content of the chicken.
  • Wadi Food chickens are raised on vegetarian feed in large modern farms with the latest scientific methods; plant nutrition does not contain any bone meal, blood, fish, or animal residue like regular chicken farms
  • Wadi Food chickens breed in a free-range area, which is important because the freedom of movement and decreased crowding lowers the chance of disease. It improves the state of chickens as they accumulate more protein and less fat. It also improves the quality of chicken meat due to increased muscle mass, which improves the texture of chicken after slaughtering, making it tender.
  • Great for grilling as it has low fat in the skin, i.e. it can be grilled with its skin without fear of chemicals being transferred to the meat.
Whole Frozen Chicken, 1300-1400 Gram approx.

Whole Frozen Chicken, 1300-1400 Gram approx.

Whole frozen chicken produced by Wadi Food Company.

Wadi Food Company depends on its poultry raising on the concept of an on Whole frozen chicken produced by Wadi Food Company. Wadi Food Company depends in  its poultry raising on the concept of an integrated farm, where all stages of the production cycle take place inside the farm. Healthy breeding starts with selecting the best-known worldwide breeding fattening. Wadi Food, poultry is raised in a healthy environment far from pollution and the closest to the natural conditions for raising poultry, which gives the chicken meat a delicious natural taste with low fat. Wadi Food uses a vegetarian feed produced within its factories under high-quality supervision without adding any hormones. Resulting in a high-quality product which is safe, healthy, and natural, free of antibiotics and preservatives.

grated farm, where all stages of the production cycle take place inside the farm. Healthy breeding starts with selecting the best-known worldwide breeding fattening. Wadi Food, poultry is raised in a healthy environment far from pollution and the closest to the natural conditions for raising poultry, which gives the chicken meat a delicious natural taste with low fat. Wadi Food uses a vegetarian feed produced within its factories under high-quality supervision without adding any hormones. Resulting in a high-quality product which is safe, healthy, and natural, free of antibiotics and preservatives.

Ingredients

 

Broilers fattening slaughtered according to Islamic law (Halal)

Nutrition Facts

-Contains an abundance of iron and zinc alongside an important mineral, selenium.

-Contains complex vitamins such as riboflavin and niacin, vitamin B6, vitamin B12, and amounts of vitamin E with pantothenic acid, folic acid, and biotin in addition to vitamin D.

-Rich in protein, salts, and omega-3.

-It is characterized by higher protein and lower fat.

-Free of industrial hormones and antibiotics.

Health Benefits

  • Selenium is present in sufficient quantities in chicken feed, resulting in adequate quantities of selenium in chicken meat and it plays a role in preventing some types of cancer.
  • Selenium deficiency can lead to heart disease in young people and cognitive decline (absorption) in adults, and therefore chicken meat rich in selenium as a result of plant forage rich in selenium can help alleviate this condition.
  • Rich in omega-3 fats due to vegetable nutrition. Omega-3 has a great importance in human health. One of its most important benefits is reducing atherosclerosis and the risk of heart disease, reducing the risk of high blood pressure, and reducing the risk of pneumonia.
  • Breeding chicks in healthy farms and adhering to the space allocated to each chicken provides freedom of movement for chickens, which means more protein and less fat. It also improves the quality of chicken meat to increase muscle and improve the susceptibility of chicken to chewing after slaughter.
  • Abundance of iron and zinc with high biological value in large quantities compared to foods of plant origin, so it is very useful in treating anemia.
  • Rich in a group of vitamins such as riboflavin niacin, vitamin B6, vitamin B12, amounts of vitamin E with pantothenic acid, folic acid, and biotin in addition to vitamin D for general body health.
  • Chicken meat is characterized by its low calories and despite that it is a good source of high-value protein and chicken is one of the softest meats and it is easier to digest than red meat.
  • Vegetable reared chicken meat in Wadi Food does not contain saturated fats, which contributes to preventing coronary heart disease.

Related Products:

  • Chicken Wings
  • Chicken Thighs
  • Chicken Drumstick
  • Chicken Breasts Fillet 
  • Chicken Whole Leg

Other Weights: 

  1. 900 -1000 Gram approx.
  2. 1000-1100 Gram approx.
  3. 1100-1200  Gram approx.
  4. 1200-1300 Gram approx.

Allergens:

Not Applicable

Related Recipes:

https://wadi-food.com/en/recipe-detail/chicken-with-lemon

Why Wadi Food Whole Frozen Chicken?

  • Fattened broilers slaughtered by Islamic law (halal) with a knife for every chicken.
  • Every chicken was cleaned and frozen with the latest scientific specifications to preserve the full nutritional value and health benefits.
  • Wadi Food chicken is slaughtered and frozen with high-quality industrial mechanics at the same moment, allowing no opportunity to increase the bacterial and microbial content of the chicken.
  • Wadi Food chickens are raised on vegetarian feed in large modern farms with the latest scientific methods; plant nutrition does not contain any bone meal, blood, fish, or animal residue like regular chicken farms
  • Wadi Food chickens breed in a free-range area, which is important because the freedom of movement and decreased crowding lowers the chance of disease. It improves the state of chickens as they accumulate more protein and less fat. It also improves the quality of chicken meat due to increased muscle mass, which improves the texture of chicken after slaughtering, making it tender.
  • Great for grilling as it has low fat in the skin, i.e. it can be grilled with its skin without fear of chemicals being transferred to the meat.